Experience genuine
culinary delights

At the Sporthotel Neustift, the concepts of wellness and gourmet blend, and are of the highest standard. Here, indulgence becomes a philosophy for life, providing a culinary selection that indulges the body, mind and palate alike. Fresh, predominantly regional ingredients, as well as a creative preparation methods, provide real indulgence for your palate - from a healthy breakfast to a multi-course menu in the evening. Enjoy special moments in a stylish ambience and experience cuisine that links regional tradition and contemporary ease - skilfully emphasising pleasure, sustainability and attention to detail.

Cuisine in a stylish ambience

Look forward to Alpine cuisine with chic, international nuances – served in the light-flooded winter gardem, crystal garden or cosy snug. Enjoy culinary Tyrol at its best right here.

To the restaurant

3/4 bourd

Indulgence is bountiful at our hotel in the Stubai Valley with our half-board option. Our ¾ board includes a healthy breakfast, a treat-packed afternoon snack and a 5-course evening menu with options to choose from; always varied and attentively prepared.

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Naturally responsible

Ever since our hotel has been in existence, we have been working with local producers. We consciously focus on seasonality and regionality: after all, culinary pleasure is essential at the Sporthotel Neustift. With us, quality and provenance are the number one priority.

To sustainability

A wine cellar with spirit

There are over 30,000 bottles stored in Senior Manager Rudi Pfurtscheller's wine cellar, making it a paradise for wine connoisseurs. Rudi provides his own personal insights during the offered guided tour and tasting session. His favoured wines are also available at wholesale prices for you to enjoy at home.

To the wine cellar